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We hope you got benefit from reading it, now let's go back to easy cannellini beans recipe. You can have easy cannellini beans using 7 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Easy cannellini beans:
- Get 300 g of tinned cannellini beans.
- Use 50 g of pancetta.
- Prepare 2 tablespoons of passata, shop bought or see recipe (see recipe).
- Use 100 ml of hot stock.
- Provide to taste of Salt.
- Use of Fresh parsley to serve.
- Get of Olive oil.
Instructions to make Easy cannellini beans:
- Make the stock. Drain and rinse beans. Heat oil in a pan and cook pancetta until crispy.
- Add passata, stock and salt. Bring to the boil and add the beans. Stir and cook for about 2-3 mins.
- Serve with fresh parsley.
Chop and change the ingredients for your favourite. Easy canned bean recipes, from a classic beef chili to a quick cassoulet. As far as pantry staples go, canned beans can really come in handy. We're talking canned black beans, pinto beans, kidney. Watch How To Prepare Cannellini Beans from the how to specialists.
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